(1 small)

Red meat, medium fatty tuna, seared

It will take about 30 to 40 minutes.

Caesar salad packed with vegetables, topped with Yamato Mana.

Homemade tofu and colorful vegetable salad with a refreshing yuzu flavor.

(Liver/gizzard/tenderloin)
*Sterilized using low-temperature cooking.

"Ten Illustrations of National Beef" depicting high-quality cattle from the end of the Kamakura period

700 years ago, Yamato was already known as a producer of high-quality cattle, known as Yamato beef.

The soft meat and fine flavor are the result of an environment cultivated over history and a blessed climate and soil.

* Sterilized by low-temperature cooking.

A one-person sukiyaki-style hotpot of premium loin and fruit tomatoes

In addition to red sea bream, we also use seasonal white fish such as splendid alfonsino and Ishigaki sea bream.

Matcha and Houjicha double ice cream wrapped in mochi.