Specialty! Mega-sized serving of prosciutto
Popular! Three kinds of carefully selected fresh fish: Fish Patcho
Marbled roast beef, Wagyu beef carpaccio, truffle-flavored gravy sauce
Specialty! Carefully selected by the chef himself! We purchase the whole cow [Famous steak with pride on freshness♪]
Specialty! Rossini with beef, foie gras and truffles
Popular! Estrella dos
Oyster and Yamato thick leek ajillo
Shrimp and mushroom ajillo
Assortment of 4 kinds of cheese
Popular! 6-tiered tapas platter
Mixed nuts (Truffle flavor)
Carrot rapée (shrimp-fried carrots)
Liver pate goes well with wine
Marinated Salmon
Tripe and beans stewed in tomato sauce
Seasonal vegetable ratatouille
Marinated two kinds of olives
Shrimp and avocado quiche
Yoshino Shimeji and various marinated mushrooms
Mussels escabeche
Smoked anchovy potato salad
Colorful Tomato Caprese
Yamato Pork Pate de Campagne
Bismarck Pizza with Truffle-Fragrant Porcini and Various Mushrooms
Fruit Tomato and Mozzarella Margherita
Specialty! Cheese! Cheese! Pasta drowning in cheese
Popular! A mountain of whitebait with salted kelp and peperoncino
Braised Sea Urchin in Cream Sauce
Truffle-flavored Bolognese
Blue crab pasta stewed in tomato sauce
Tomato and mozzarella pasta
Our specialty! Staub-style seafood paella